This recipe has been brewed 1 time(s)
Recipe Facts
Marubozo Russian Imperial Stout
Imperial Stout
- 5.25 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.092 OG
- 1.020 FG
- 90.4 IBU (tinseth) Bitterness
- 0.98 BG:GU
- 66.9° SRM Color
- 65% Efficiency
- 9.3% ABV Alcohol
- 321 per 12oz Calories