American Pale Ale Recipe - X-Brew MASH Hop 2

Recipe Info

Recipe Image

X-Brew MASH Hop 2

by on
All Grain
5.75 Gallon(s)
6.75 Gallon(s)
60 min
80%
22 IBU's (108 IBU's (60 min boil) x 20% Mash Hop utilization = 22 IBU's). Mash hopping gives a smooth bitterness and brings out more hop flavor and aroma.

This recipe was cloned from X-Brew MASH Hopping Test.

Fermentables

97% - Maris Otter Pale - UK
8.5
38
3
Mash
3% - Special B - BE
0.25
30
180
Mash

Hops

Chinook
1
Pellet
Mash
60 min(s)
13
0.0
Citra
1
Pellet
Mash
60 min(s)
12
0.0
Cascade
1
Pellet
Mash
60 min(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Cinnamon
1
tsp
Mash

Mash Steps

BIAB
Infusion
150
60 min

Special Instructions

1.
Add hops to strike water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

X-Brew MASH Hop 2
American Pale Ale
  • 5.75 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 8.4° SRM Color
  • 80% Efficiency
  • 4.7% ABV Alcohol
  • 151 per 12oz Calories
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