TG HopHead clone Recipe

Recipe Info

Recipe Image

TG HopHead clone

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - Toasted - US, Crystal 30L - UK, Chinook Hops, Columbus Hops, Centennial Hops, Cascade Hops, Wyeast 1217-PC West Coast IPA Homebrew Yeast, Irish Moss.

Fermentables

97% - Pale 2-Row - Toasted - US
14.5504
33
30
Mash
3% - Crystal 30L - UK
0.5071
34
30
Mash

Hops

Chinook
2
Pellet
Boil
60 min(s)
13
73.8
Columbus
2
Pellet
Boil
60 min(s)
15
85.2
Centennial
1
Leaf
Boil
60 min(s)
10.5
27.1
Cascade
0
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast 1217-PC West Coast IPA
75%

Other Stuff

Irish Moss
3
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TG HopHead clone
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 186.1 IBU (tinseth) Bitterness
  • 2.99 BG:GU
  • 29.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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