American IPA Recipe - Brooklyn 1

Recipe Info

Recipe Image

Brooklyn 1

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Crystal 120L - CA, Centennial Hops, Willamette Hops, Northdown Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Brooklyn East IPA clon.

Fermentables

91% - Maris Otter Pale - UK
12.5
38
3
Mash
4% - Carapils - DE
0.5833
37
2
Mash
4% - Crystal 120L - CA
0.5833
33
120
Mash

Hops

Centennial
83.3331
Pellet
Boil
60 min(s)
10.5
40.5
Willamette
33.3332
Pellet
Boil
30 min(s)
5
5.9
Northdown
33.3333
Pellet
DryHop
0 day(s)
8
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brooklyn 1
American IPA
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 52.2 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 11.0° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 202 per 12oz Calories
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