American IPA Recipe - Brooklyn East IPA clon

Recipe Info

Recipe Image

Brooklyn East IPA clon

by on
All Grain
12 Liter(s)
17 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Crystal 120L - CA, Centennial Hops, Willamette Hops, Northdown Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
3.4
38
3
Mash
4% - Carapils - DE
0.16
37
2
Mash
4% - Crystal 120L - CA
0.16
33
120
Mash

Hops

Centennial
20
Pellet
Boil
60 min(s)
10.5
37.7
Willamette
8
Pellet
Boil
30 min(s)
5
5.5
Northdown
8
Pellet
DryHop
0 day(s)
8
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brooklyn East IPA clon
American IPA
  • 12.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.014 FG
  • 48.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 12.0° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 231 per 12oz Calories
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