American Pale Ale Recipe - Fetter Anton

Recipe Info

Recipe Image

Fetter Anton

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: CaraHell - DE, CaraMunich - BE, Pilsner - US, Wheat Malt - DE, Chinook Hops, Amarillo Hops, Citra Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

6% - CaraHell - DE
0.4
33
10
Mash
6% - CaraMunich - BE
0.4
34
56
Mash
81% - Pilsner - US
5.2
34
1
Mash
6% - Wheat Malt - DE
0.4
37
2
Mash

Hops

Chinook
7
Pellet
Boil
60 min(s)
13
9.4
Amarillo
30
Pellet
Boil
15 min(s)
9
13.8
Chinook
30
Pellet
Boil
5 min(s)
13
8.0
Citra
15
Pellet
Boil
5 min(s)
12
3.7
Cascade
15
Pellet
Boil
5 min(s)
5.8
1.8
Centennial
15
Pellet
Boil
5 min(s)
10.5
3.2
Citra
20
Pellet
DryHop
0 day(s)
12
0.0
Cascade
20
Pellet
DryHop
0 day(s)
5.8
0.0
Centennial
20
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fetter Anton
American Pale Ale
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 39.8 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 7.9° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 176 per 12oz Calories
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