American IPA Recipe - Freshed Squeezed Clone
American IPA
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https://brewgr.com/Media/img/mug/13_t.jpg
Freshed Squeezed Clone
by KeizerBrewer on 12/14/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
70 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 80 - US, Nugget Hops, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
16% - Munich - Light 10L - US
6% - Caramel/Crystal 80 - US
Fermentis Safale US-05
Final 2 hops - 30 min. whirlpool at Flameout
Tasting Notes (1)
Notes:
Should have let it age a little longer in the secondary fermentor. However, still a solid tasty IPA. I will try this one again.
Freshed Squeezed Clone
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.068
OG
-
1.014
FG
-
101.6 IBU (tinseth)
Bitterness
-
1.49
BG:GU
-
13.1° SRM
Color
-
60%
Efficiency
-
7.0% ABV
Alcohol
-
230 per 12oz
Calories
Clone This Recipe
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