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Session Saison
by LazyGarageBrewer on 12/11/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 86%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Acidulated Malt - DE
, Munich - UK, Golding Hops, Citra Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss.
2% - Acidulated Malt - DE
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.039
OG
1.008
FG
22.7 IBU (tinseth)
Bitterness
0.58
BG:GU
3.1 ° SRM
Color
86%
Efficiency
4.0 % ABV
Alcohol
126 per 12oz
Calories
Clone This Recipe
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