51st street part III Recipe
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51st street part III
by Maze on 12/1/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 64%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Munich Light - DE, Cascade Hops, Magnum Hops, Simcoe Hops, Chinook Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.
4% - Carapils - Dextrine Malt - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.070
OG
1.014
FG
105.7 IBU (tinseth)
Bitterness
1.51
BG:GU
3.6 ° SRM
Color
64%
Efficiency
7.2 % ABV
Alcohol
237 per 12oz
Calories
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