American IPA Recipe - Genesis II

Recipe Info

Recipe Image

Genesis II

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
79%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, El Dorado Hops, Mosaic Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

92% - 2-Row - US
11
37
1
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

El Dorado
0.5
Pellet
Boil
60 min(s)
16
24.5
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
9.6
Citra
0.5
Pellet
Boil
15 min(s)
12
9.1
El Dorado
0.25
Pellet
Boil
15 min(s)
16
6.1
El Dorado
0.25
Pellet
Boil
5 min(s)
16
2.4
Citra
0.5
Pellet
Boil
5 min(s)
12
3.7
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
3.9
El Dorado
1
Pellet
DryHop
5 day(s)
16
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Mash
Yeast Nutrient
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash w/ 14 quarts @ 165F (152F)
2.
Mash @170F to achieve 6.5 gals

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Genesis II
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 59.3 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 6.9° SRM Color
  • 79% Efficiency
  • 6.1% ABV Alcohol
  • 215 per 12oz Calories
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