This recipe has been brewed 1 time(s)
Brew Session: RPA - Rizero Pale Ale
Rizero
11/24/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Racked to secondary on 12/12/15. Did not have enough bottles to bottle this batch until 12/26/15 so it had to sit a month before I could bottle it.2/26/16 This batch did not work out. After two months in the bottle there is still zero carbonation. I think the yeast survived sitting in the higher alcohol environment. It taste pretty good flat and even better if I force carbonation into it, but I do need to up the hops a bit.
Recipe Facts
RPA - Rizero Pale Ale
Double IPA
- 5.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.079 OG
- 1.009 FG
- 74.0 IBU (tinseth) Bitterness
- 0.93 BG:GU
- 15.3° SRM Color
- 75% Efficiency
- 9.1% ABV Alcohol
- 268 per 12oz Calories