This recipe has been brewed 1 time(s)
Brew Session: Julis
Hovbryggeriet
11/21/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Julis
Sweet Stout
- 20.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.067 OG
- 1.013 FG
- 54.4 IBU (tinseth) Bitterness
- 0.81 BG:GU
- 26.2° SRM Color
- 75% Efficiency
- 7.0% ABV Alcohol
- 227 per 12oz Calories