Sunday Morning Breakfast Porter Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Sunday Morning Breakfast Porter

Owl-Head 11/24/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Sunday Morning Breakfast Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 34.4° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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