American IPA Recipe - Clone Of Toffens summereve

Recipe Info

Recipe Image

Clone Of Toffens summereve

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Chinook Hops, Ahtanum Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Toffens summereve limited edition.

Fermentables

92% - Maris Otter Pale - UK
6
38
3
Mash
8% - Vienna - DE
0.5
37
4
Mash

Hops

Chinook
13
Pellet
Boil
60 min(s)
13
16.3
Ahtanum
12
Pellet
Boil
60 min(s)
6
6.9
Centennial
9
Pellet
Boil
60 min(s)
10.5
9.1
Chinook
13
Pellet
Boil
20 min(s)
13
9.9
Ahtanum
12
Pellet
Boil
20 min(s)
6
4.2
Centennial
9
Pellet
Boil
20 min(s)
10.5
5.5
Chinook
40
Pellet
Boil
0 min(s)
13
0.0
Ahtanum
45
Pellet
Boil
0 min(s)
6
0.0
Centennial
30
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Toffens summereve
American IPA
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 51.9 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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