American IPA Recipe - Toffens summereve limited edition

Recipe Info

Recipe Image

Toffens summereve limited edition

by on
All Grain
48 Liter(s)
55 Liter(s)
60 min
75%
Mash for 90 min, 65 grader celsius, protafloc siste 15 min

Fermentables

94% - Maris Otter Pale - UK
12.5455
38
3
Mash
6% - Amber - UK
0.8364
32
27
Mash

Hops

Chinook
20.9092
Pellet
Boil
60 min(s)
13
12.5
Centennial
20.9092
Pellet
Boil
60 min(s)
10.5
10.1
Simcoe
20.9092
Pellet
Boil
60 min(s)
13
12.5
Chinook
20.9092
Pellet
Boil
15 min(s)
13
6.2
Centennial
20.9092
Pellet
Boil
15 min(s)
10.5
5.0
Simcoe
20.9092
Pellet
Boil
15 min(s)
13
6.2
Chinook
62.7273
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
83.6364
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
41.8181
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65 c i 60 min
2.
77 c i 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Toffen

    Brygget 15.12.15

    4/3/2016 12:03:28 PM
  • Toffen

    Brygget 03.07.2016

    7/28/2016 6:23:20 AM
  • Toffen

    Brygget 16.10.2017

    11/10/2017 9:37:28 AM

Recipe Facts

Toffens summereve limited edition
American IPA
  • 48.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 52.4 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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