Saison Recipe - Summer Saison
Saison
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Summer Saison
by Hendogg on 11/12/2015
Recipe Type: All Grain
Batch Size: 28 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dingemans Pilsner, Flaked Wheat - US, Weyermann munich II, Weyermann Carahell, Tettnang Hops, Perle Hops, Wyeast French Saison 3711 Homebrew Yeast.
10% - Weyermann munich II
name
Wyeast French Saison 3711
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
28.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
18.7 IBU (tinseth)
Bitterness
0.39
BG:GU
5.1 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
158 per 12oz
Calories
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