American IPA Recipe - American IPA

Recipe Info

Recipe Image

American IPA

by on
All Grain
9 Gallon(s)
10.5 Gallon(s)
60 min
75%
American IPA

Fermentables

81% - Pale Ale - CA
19.8
37
3
Mash
11% - Caramel/Crystal 40 - US
2.7
35
40
Mash
4% - Carapils - Dextrine Malt - US
0.9
33
1
Mash
4% - Victory Malt - US
0.9
34
28
Mash

Hops

Simcoe
1.8
Pellet
Boil
45 min(s)
13
36.6
Amarillo
1.8
Pellet
Boil
10 min(s)
9
10.0
Amarillo
1.8
Pellet
Boil
5 min(s)
9
5.5
Cascade
2.7
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

US 05
70%
US 04
70%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB full mash
Decoction
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA
American IPA
  • 9.00 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 52.1 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 12.4° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 255 per 12oz Calories
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