American IPA Recipe - AB clone v1

Recipe Info

Recipe Image

AB clone v1

by on
All Grain + Extract
6 Gallon(s)
4 Gallon(s)
60 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Crystal 60L - CA, Victory Malt - US, Liquid Malt Extract - Light - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

45% - Pale Ale - US
6
37
3
Mash
6% - Crystal 60L - CA
0.75
34
60
Mash
4% - Victory Malt - US
0.5
34
28
Mash
45% - Liquid Malt Extract - Light - US
6
35
4
Extract

Hops

Chinook
3
Pellet
Boil
60 min(s)
13
107.1
Chinook
0.5
Pellet
Boil
20 min(s)
13
10.8
Chinook
0.5
Pellet
Boil
10 min(s)
13
6.5
Chinook
1
Pellet
Boil
5 min(s)
13
7.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AB clone v1
American IPA
  • 6.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 131.5 IBU (tinseth) Bitterness
  • 2.00 BG:GU
  • 10.5° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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