Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Carapils - Dextrine Malt - US, East Kent Goldings Hops, White Labs British Ale WLP005 Homebrew Yeast.
Fermentables
87% - Dry Malt Extract - Light - US
4.5
44
8
Extract
13% - Carapils - Dextrine Malt - US
0.7
33
1
Steep
Hops
East Kent Goldings
0.847
Pellet
Boil
60 min(s)
5.5
19.0
East Kent Goldings
0.67
Pellet
Boil
30 min(s)
5.5
11.6
East Kent Goldings
0.987
Pellet
Boil
5 min(s)
5.5
4.4
Yeast
White Labs British Ale WLP005
70%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Steep specialty grain while waiting in wort while getting to boil
2.Standard boil procedure.
3.Ferment for 2 weeks at 62-68 F. Keep below 70 F.
4.Re-rack at 2 weeks.
5.Prime and bottle at approximately 3 weeks.
6.Medium to low carbonation: 2 volumes or 2.5 oz priming sugar
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