This recipe has been brewed 2 time(s)
Brew Session: American IPA
NYbrewer
11/7/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Used yeast harvested from previuos brew
Brew Session: American IPA
NYbrewer
10/11/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Added 240g DME in 1.5 litre water at start of fermentation to make to volume
Recipe Facts
American IPA
American IPA
- 5.50 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 70 min Boil Time
- 1.062 OG
- 1.012 FG
- 50.2 IBU (tinseth) Bitterness
- 0.81 BG:GU
- 6.4° SRM Color
- 60% Efficiency
- 6.5% ABV Alcohol
- 209 per 12oz Calories
