Wee Heavy Recipe - Clone Of JRs Scotch Ale
Wee Heavy
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Clone Of JRs Scotch Ale
by Northcross on 11/1/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, English Black Roast, Special B, Peated Malt - UK, Maris Otter Pale - UK, Northern Brewer Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
This recipe was cloned from JRs Scotch Ale .
6% - Caramel/Crystal 40 - US
89% - Maris Otter Pale - UK
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of JRs Scotch Ale
Wee Heavy
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.094
OG
1.027
FG
22.6 IBU (brewgr)
Bitterness
0.24
BG:GU
16.3 ° SRM
Color
75%
Efficiency
8.6 % ABV
Alcohol
333 per 12oz
Calories
Clone This Recipe
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