American IPA Recipe - Mo Columbus IPA

Recipe Info

Recipe Image

Mo Columbus IPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Weyermann Dehusked Carafa III, Munich - Light 10L - US, Columbus Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
13
38
3
Mash
1% - Weyermann Dehusked Carafa III
0.125
34
500
Steep
7% - Munich - Light 10L - US
1
35
10
Mash

Hops

Columbus
1.5
Pellet
Boil
60 min(s)
13.9
74.6
Columbus
1.5
Leaf
Boil
10 min(s)
13
23.0
Columbus
2
Leaf
Boil
5 min(s)
13
16.9
Columbus
2
Leaf
Boil
2 min(s)
13
7.1
Columbus
2
Leaf
DryHop
5 day(s)
13.9
0.0
Columbus
0.5
Pellet
Boil
10 min(s)
13.9
9.0

Yeast

White Labs California Ale WLP001
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 150

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mo Columbus IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 130.6 IBU (brewgr) Bitterness
  • 2.08 BG:GU
  • 11.9° SRM Color
  • 65% Efficiency
  • 6.1% ABV Alcohol
  • 212 per 12oz Calories
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