This recipe has been brewed 1 time(s)
Brew Session: Pale Ale
Brewer 106230
11/7/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.060 OG
- 1.017 FG
- 41.0 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 12.1° SRM Color
- 74% Efficiency
- 5.6% ABV Alcohol
- 203 per 12oz Calories