American IPA Recipe - El Armadillo
American IPA
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El Armadillo
by 2Sisters 10/23/2015
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Maris Otter Pale - UK, 2-Row - US, Cara 20L - BE, Magnum (US) Hops, Amarillo (US) Hops, Chinook (US) Hops, Safale US-05 Homebrew Yeast.
40% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
El Armadillo
American IPA
2.50
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.010
FG
62.4 IBU (tinseth)
Bitterness
0.90
BG:GU
7.0 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
232 per 12oz
Calories
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