American Pale Ale Recipe - first partial mash - Amarillo apa
American Pale Ale
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first partial mash - Amarillo apa
by Greazious 10/22/2015
Recipe Type: All Grain + Extract
Batch Size: 23 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Dry Malt Extract - Light - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
7% - Caramel/Crystal 20 - US
58% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
first partial mash - Amarillo apa
American Pale Ale
23.00
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.012
FG
39.3 IBU (tinseth)
Bitterness
0.72
BG:GU
7.3 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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