This recipe has been brewed 1 time(s)
Brew Session: Chocolate Brown
PapaFrito
10/19/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Chocolate Brown
American Brown Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.013 FG
- 29.2 IBU (tinseth) Bitterness
- 0.55 BG:GU
- 22.1° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 177 per 12oz Calories