American IPA Recipe - Homestead Session IPA

Recipe Info

Recipe Image

Homestead Session IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
This is a session IPA made with homegrown Cascade and Willamette hops

This recipe was cloned from Session IPA.

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Crystal 40L - CA
1
34
40
Mash

Hops

Willamette
0.5
Leaf
Boil
60 min(s)
5
8.6
Willamette
0.5
Leaf
Boil
20 min(s)
5
5.2
Cascade
0.5
Leaf
Boil
20 min(s)
5.8
6.0
Cascade
0.5
Leaf
FlameOut
0 min(s)
5.8
0.0
Willamette
0.5
Leaf
DryHop
5 day(s)
5
0.0
Cascade
0.5
Leaf
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152 Mash for 60 min
2.
170 Batch Sparge for 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Homestead Session IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 19.8 IBU (brewgr) Bitterness
  • 0.41 BG:GU
  • 6.8° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 158 per 12oz Calories
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