American IPA Recipe - KnallIPAdden

Recipe Info

Recipe Image

KnallIPAdden

by on
All Grain
29 Liter(s)
33 Liter(s)
60 min
68%
Mosaic Smash IPA

Fermentables

100% - Golden Promise - UK
8
37
3
Mash

Hops

Mosaic
40
Pellet
FirstWort
60 min(s)
12
39.1
Mosaic
60
Pellet
Boil
15 min(s)
12
29.1
Mosaic
60
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
80
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Protafloc tablet
0.7632
each
Mash
Yeast Nutrient
0.7632
each
Mash

Mash Steps

Saccharification Rest
Direct Heat
66
60 min

Special Instructions

1.
Mash in liters 14
2.
Sparge 8

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KnallIPAdden
American IPA
  • 29.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 68.2 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 5.7° SRM Color
  • 68% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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