American Pale Ale Recipe - Red Hoppy Ale
American Pale Ale
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Red Hoppy Ale
by 2omdan 9/29/2015
Recipe Type: All Grain
Batch Size: 13 Liter(s)
Boil Size: 16 Liter(s)
Boil Time: 60 min
Efficiency: 71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Dark Munich - DE, Crystal 30L - UK, Flaked Oats - US, Pale Chocolate - UK, Columbus Hops, Mosaic Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Hoppy Ale
American Pale Ale
13.00
Gallons
Liters
Batch Size
16.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
47.9 IBU (tinseth)
Bitterness
0.88
BG:GU
9.4 ° SRM
Color
71%
Efficiency
5.7 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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