American Barleywine - Jamil Recipe

{"RecipeId":14561,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"r","CreatedBy":104728,"Name":"American Barleywine - Jamil","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":8,"BoilTime":120,"Efficiency":0.84,"DateCreated":"\/Date(1443120951543)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.1152994133333334,"Fg":1.0230598826666666,"Srm":18.115740416832477,"Ibu":98.532104218110618,"BgGu":0.85457593728817971,"Abv":11.898899456,"Calories":412,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"22.046","Ppg":"32","L":"2","Use":"Mash","Id":"64556","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"4","Amt":"1","Ppg":"32","L":"70","Use":"Mash","Id":"64557","IngId":"519","Name":"Crystal 70L - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"1","Ppg":"32","L":"15","Use":"Mash","Id":"64558","IngId":"511","Name":"Crystal 15L - CA","CustomName":"","Rank":"3"},{"Per":"1","Amt":"0.25","Ppg":"32","L":"180","Use":"Mash","Id":"64559","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.25","Ppg":"32","L":"200","Use":"Mash","Id":"64560","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"5"},{"Per":"4","Amt":"1","Ppg":"32","L":"0","Use":"Late","Id":"64561","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.5","Ibu":"98.5321042181106","Id":"64136","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"64137","IngId":"6","Name":"Chinook","CustomName":"","Rank":"2"},{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"10.5","Ibu":"0","Id":"64138","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"9","Ibu":"0","Id":"64139","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.8","Id":"19114","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"21237","Rank":"1","Text":"Mash at 149F for at least an hour, up to 90 minutes"},{"Id":"21256","Rank":"2","Text":"Mash at 1.3 quarts per pound"},{"Id":"21238","Rank":"3","Text":"If going to re-pitch yeast, use from a 1.050ish beer (pale ale)"},{"Id":"21257","Rank":"4","Text":"Do starter, even if doing a re-pitch, to wake up yeast"},{"Id":"21258","Rank":"5","Text":"Add oxygen at start, and another at 12-18 hr. after pitching"},{"Id":"21259","Rank":"6","Text":"Ferment at 67F, towards end ramp-up to 70F to get attenuation"},{"Id":"21260","Rank":"7","Text":"Start ramping up when you notice fermenation slow"},{"Id":"21261","Rank":"8","Text":"Hold at 70F for a week when you reach that temp."},{"Id":"21262","Rank":"9","Text":"Age in secondary for a few weeks"},{"Id":"21239","Rank":"10","Text":"Needs to be keg aged for at least a year, at 50F max (40\u0027s F)"},{"Id":"21263","Rank":"11","Text":"Do not bottle carbonate if aging in bottles, carb in keg 1st"}]}