American IPA Recipe - IZZOIPA 2.0

Recipe Info

Recipe Image

IZZOIPA 2.0

by on
All Grain
3 Gallon(s)
4.25 Gallon(s)
75 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Victory Malt - US, Magnum Hops, Citra Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from IZZOIPA.

Fermentables

40% - 2-Row - US
3.5
37
1
Mash
51% - Pilsner - US
4.5
34
1
Mash
3% - Caramel/Crystal 60 - US
0.3
36
60
Mash
3% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
2% - Victory Malt - US
0.2
34
28
Mash

Hops

Magnum
0.4
Pellet
FirstWort
75 min(s)
12
26.0
Magnum
0.2
Pellet
Boil
30 min(s)
12
9.6
Citra
0.25
Pellet
Boil
30 min(s)
12
11.9
Cascade
0.25
Pellet
Boil
15 min(s)
5.8
3.7
Citra
0.25
Pellet
Boil
10 min(s)
12
5.6
Citra
0.25
Pellet
Boil
5 min(s)
12
3.1
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
1.5
Citra
0.25
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Amarillo
0.5
Pellet
DryHop
7 day(s)
9
0.0
Citra
0.5
Pellet
DryHop
10 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • poohbearzeccola

    Turned out well, however after only one week in the bottle it tasted flawless. It got a little too dry after 2 weeks in the bottle. So I may try to start with a higher OG next time

    9/22/2015 3:07:33 PM

Recipe Facts

IZZOIPA 2.0
American IPA
  • 3.00 Gallons Liters Batch Size
  • 4.25 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 61.5 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 7.6° SRM Color
  • 70% Efficiency
  • 7.6% ABV Alcohol
  • 245 per 12oz Calories
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