Sweet Stout Recipe - LH Milk Stout
Sweet Stout
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LH Milk Stout
by Brewer 101445 on 9/17/2015
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Munich - UK, Flaked Barley - US, Flaked Oats - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
10% - Roasted Barley - US
7% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No other stuff in this recipe
1# of lactose (per 5 gal) last 10 min of boil
Tasting Notes (0)
There aren't any tasting notes logged yet
LH Milk Stout
Sweet Stout
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.012
FG
-
25.7 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
45.4° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
217 per 12oz
Calories
Clone This Recipe
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