columbus simcoe black IPA Recipe

Recipe Info

Recipe Image

columbus simcoe black IPA

by on
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Liquid Malt Extract, Victory Malt - US, Caramel/Crystal 90 - US, Chocolate Malt - US, Black Patent Malt - UK, Columbus Hops, Simcoe Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast, maltodextrin, whirlfloc.

Fermentables

80% - Pale Liquid Malt Extract
7
36
8
Extract
9% - Victory Malt - US
0.75
34
28
Steep
6% - Caramel/Crystal 90 - US
0.5
35
90
Steep
4% - Chocolate Malt - US
0.375
34
350
Steep
1% - Black Patent Malt - UK
0.125
25
500
Steep

Hops

Columbus
1
Pellet
Boil
60 min(s)
16.3
51.6
Columbus
1
Pellet
Boil
45 min(s)
16.3
47.4
Columbus
1
Pellet
Boil
30 min(s)
15.2
37.0
Simcoe
1
Pellet
Boil
25 min(s)
12.2
26.8
Simcoe
1
Pellet
Boil
15 min(s)
12.2
19.2
Simcoe
1
Pellet
FlameOut
0 min(s)
12.2
0.0
Columbus
1
Pellet
DryHop
5 day(s)
15.2
0.0
Simcoe
1
Pellet
DryHop
5 day(s)
12.2
0.0

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

maltodextrin
6
oz
Boil
whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

columbus simcoe black IPA
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 181.9 IBU (brewgr) Bitterness
  • 3.23 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 187 per 12oz Calories
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