This recipe has been brewed 1 time(s)
Brew Session: Bavarian Princess Oktoberfest Ale
Gatsby1923 9/26/2015 12:00:00 AM- Water Infusion
- Fermentation
Recipe Facts
Bavarian Princess Oktoberfest Ale
Märzen
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.064 OG
- 1.016 FG
- 30.2 IBU (tinseth) Bitterness
- 0.47 BG:GU
- 7.2° SRM Color
- 70% Efficiency
- 6.2% ABV Alcohol
- 216 per 12oz Calories