American IPA Recipe - Demoor IPA

Recipe Info

Recipe Image

Demoor IPA

by on
All Grain
22 Liter(s)
24.6052 Liter(s)
60 min
66%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraAmber - DE, Caramel/Crystal 120 - US, Centennial Hops, Columbus Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

92% - Maris Otter Pale - UK
6.5
38
3
Mash
4% - CaraAmber - DE
0.3
34
27
Mash
4% - Caramel/Crystal 120 - US
0.3
35
120
Mash

Hops

Centennial
13
Pellet
Boil
30 min(s)
9.7
9.6
Columbus
13
Pellet
Boil
30 min(s)
17.5
17.3
Simcoe
13
Pellet
Boil
30 min(s)
11.7
11.6
Centennial
13
Pellet
Boil
15 min(s)
9.7
6.2
Columbus
13
Pellet
Boil
15 min(s)
17.5
11.2
Simcoe
13
Pellet
Boil
15 min(s)
11.7
7.5
Centennial
13
Pellet
Boil
0 min(s)
9.7
0.0
Columbus
13
Pellet
Boil
0 min(s)
17.5
0.0
Simcoe
13
Pellet
Boil
0 min(s)
11.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.015
kg
Mash

Mash Steps

Mash-Out
Direct Heat
78
30 min
Dextrinization Rest
Decoction
64
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Demoor IPA
American IPA
  • 22.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 63.3 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 13.4° SRM Color
  • 66% Efficiency
  • 7.0% ABV Alcohol
  • 226 per 12oz Calories
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