Laguerita Recipe

Recipe Info

Recipe Image

Laguerita

by on
All Grain
4.5 Liter(s)
7 Liter(s)
60 min
70%
Malty - refreshing and fruity lager and pale ale hybrid

Fermentables

25% - Pale 2-Row - UK
0.25
36
2
Mash
50% - Lager Malt - UK
0.5
38
2
Mash
25% - Cara Malt - UK
0.25
35
17
Mash

Hops

Hallertauer Mittelfrüh
2.5
Leaf
Boil
60 min(s)
4.3
5.6
Hallertauer Mittelfrüh
2.5
Leaf
Boil
45 min(s)
4.3
5.2
Hallertauer Mittelfrüh
2.5
Leaf
Boil
30 min(s)
4.3
4.3
Citra
3
Leaf
Boil
30 min(s)
12
14.5
Hallertauer Mittelfrüh
2.5
Leaf
Boil
15 min(s)
4.3
2.8
Citra
3
Leaf
Boil
15 min(s)
12
9.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Laguerita
  • 4.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 41.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 7.6° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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