Classic pale ale Recipe

Recipe Info

Recipe Image

Classic pale ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Maris Otter Pale - UK, Golding Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

10% - 2-Row - US
1.1023
37
1
Mash
10% - Victory Malt - US
1.1023
34
28
Mash
80% - Maris Otter Pale - UK
8.8184
38
3
Mash

Hops

Golding
1.9753
Pellet
Boil
60 min(s)
7.2
48.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Classic pale ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 48.5 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 8.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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