This recipe has been brewed 4 time(s)
Brew Session: Thomas Jefferson Ale
DNA
12/13/2015 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
Brew Session: Thomas Jefferson Ale
DNA
9/24/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brew Session: Thomas Jefferson Ale
DNA
8/15/2015 12:00:00 AM
- Water Infusion
- Conditioning
2nd batch not corrupted
Brew Session: Thomas Jefferson Ale
DNA
8/14/2015 12:00:00 AM
- Water Infusion
- Conditioning
First batch possible hose water sprinkled in.
Recipe Facts
Thomas Jefferson Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.067 OG
- 1.013 FG
- 51.3 IBU (tinseth) Bitterness
- 0.76 BG:GU
- 9.6° SRM Color
- 81% Efficiency
- 7.0% ABV Alcohol
- 227 per 12oz Calories