This recipe has been brewed 1 time(s)
Brew Session: Scottish Ale - 1 Gal Extract
JonDack
8/12/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Scottish Ale - 1 Gal Extract
Scottish Export
- 1.00 Gallons Liters Batch Size
- 1.25 Gallons Liters Boil Size
- 45 min Boil Time
- 1.043 OG
- 1.011 FG
- 28.3 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 16.0° SRM Color
- 75% Efficiency
- 4.1% ABV Alcohol
- 141 per 12oz Calories