Lemon Lime hef Recipe

Recipe Info

Recipe Image

Lemon Lime hef

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
45 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Vienna - US, Cascade Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.

Fermentables

58% - 2-Row - US
7
36
2
Mash
33% - White Wheat - US
4
40
2
Mash
8% - Vienna - US
1
36
4
Mash

Hops

Cascade
0.25
Pellet
Boil
60 min(s)
5.8
5.4
Cascade
0.5
Pellet
Boil
20 min(s)
5.8
6.6
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
1.1

Yeast

White Labs Hefeweizen IV Ale WLP380
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 4 gallons (175) Sparge 4.5 gallons (170)
2.
Simply limeaid 1.5 L after fermentaion
3.
.5 oz lime zest last 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon Lime hef
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.067 OG
  • 1.016 FG
  • 13.1 IBU (brewgr) Bitterness
  • 0.19 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 227 per 12oz Calories
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