Double IPA Recipe - In the Gap DIPA

Recipe Info

Recipe Image

In the Gap DIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, 2-Row - US, Crystal 40L - CA, Mosaic Hops, Simcoe Hops, Citra Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

42% - Pale Ale - US
6
37
3
Mash
51% - 2-Row - US
7.25
37
1
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Mosaic
1
Pellet
Boil
60 min(s)
12.7
37.3
Simcoe
1
Pellet
Boil
30 min(s)
13
29.4
Citra
1
Pellet
Boil
15 min(s)
13.9
20.3

Yeast

White Labs Amer. Ale Blend WLP060
76%
White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

In the Gap DIPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.019 FG
  • 86.9 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 270 per 12oz Calories
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