American Pale Ale Recipe - Pasttime Pale Ale

Recipe Info

Recipe Image

Pasttime Pale Ale

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 40L - CA, Crystal 15L - CA, 2-Row - US, Amarillo Hops, Cascade Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

9% - Crystal 40L - CA
2
34
40
Mash
27% - Crystal 15L - CA
6
34
15
Mash
64% - 2-Row - US
14
37
1
Mash

Hops

Amarillo
2
Pellet
Boil
60 min(s)
9
31.5
Cascade
2
Pellet
Boil
15 min(s)
5.8
10.1
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%
White Labs California Ale WLP001
70%

Other Stuff

Whirlfloc Tablet
2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • BellyItcher

    Came out a hair weak, might adjust mash temp to pull more flavor. Very enjoyable!

    9/15/2015 12:50:05 PM

Recipe Facts

Pasttime Pale Ale
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 41.5 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 201 per 12oz Calories
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