Double IPA Recipe - Blackout Catastrophic Imperial IPA

Recipe Info

Recipe Image

Blackout Catastrophic Imperial IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
Imperial IPA

Fermentables

82% - 2-Row - US
14
37
1
Mash
6% - Crystal 90L - UK
1
33
90
Mash
6% - Carafa III - DE
1
32
525
Mash
6% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Summit
1
Pellet
Boil
60 min(s)
17.5
48.6
Citra
3
Pellet
Boil
35 min(s)
12
82.8
Cascade
1
Pellet
Boil
15 min(s)
5.8
8.0
Centennial
1
Pellet
Boil
10 min(s)
10.5
10.6

Yeast

Wyeast American Ale 1056
80%
White Labs California Ale WLP001
80%

Other Stuff

Irish Moss
0.5
tsp
Boil
Orange or Lemon peel
1
each
Mash

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blackout Catastrophic Imperial IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.017 FG
  • 149.9 IBU (tinseth) Bitterness
  • 1.76 BG:GU
  • 41.9° SRM Color
  • 65% Efficiency
  • 8.8% ABV Alcohol
  • 293 per 12oz Calories
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