American IPA Recipe - IPAzacca BIAB
American IPA
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IPAzacca BIAB
by oodmargi on 7/28/2015
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - US, Honey Malt - CA, Caramel/Crystal 20 - US, Azacca Hops, Fermentis Safale US-05 Homebrew Yeast.
75% - Maris Otter Pale - UK
4% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
No other stuff in this recipe
158 strike water 8 Gallons
Sparge bag untill you have 6.5-7 gallons (dep. on boil off)
Tasting Notes (0 )
There aren't any tasting notes logged yet
IPAzacca BIAB
American IPA
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.012
FG
54.8 IBU (tinseth)
Bitterness
0.86
BG:GU
7.0 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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