American Wheat Beer Recipe - Winning Run Raspberry Wheat

Recipe Info

Recipe Image

Winning Run Raspberry Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Belma Hops, Fermentis Safale US-05 Homebrew Yeast, Raspberries, Whirfloc Tablet.

Fermentables

40% - 2-Row - US
4
37
1
Mash
60% - White Wheat - US
6
40
2
Mash

Hops

Belma
1
Pellet
Boil
60 min(s)
12.1
42.7
Belma
1
Pellet
Boil
5 min(s)
12.1
8.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Raspberries
2
lb
Secondary
Whirfloc Tablet
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winning Run Raspberry Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 51.2 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.058
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.011
IBU 0
120
IBU: 15-30 / Your IBU: 51
SRM 0
40
SRM: 3-6 / Your SRM: 3.3
ABV 0
14
ABV: 4-5.5 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.88

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