This recipe has been brewed 1 time(s)
Brew Session: Bills Basic Brew
CharlieMopps
2 months ago
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Stepped mash, 148/20min, 152/20min, 156/20min, 168/5min. Mash notes: mid 40s outside temp mash generally ran cold (not bad).Time To Chill: 22minPitch Temp: 79 degreesClean Fermentation: https://docs.google.com/spreadsheets/d/1aCWosqSCaeaEvt6b47vqFjrXHM5W3B3wpkQgQ5e6Ocg/edit?usp=drivesdkCarbonation: with carbonation Stone 20 psi for 20 minutes
Recipe Facts
Bills Basic Brew
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.014 FG
- 35.3 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 10.7° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 185 per 12oz Calories