Blotted Bessi Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Blotted Bessi

MNhomebrewCru 7/26/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Blotted Bessi
Cream Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 149 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.