Berliner Weisse Recipe - berliner weiss

{"RecipeId":11679,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":103063,"Name":"berliner weiss","Description":"","ImageUrlRoot":null,"StyleId":"23A","StyleName":"Berliner Weisse","BatchSize":23,"BoilSize":24,"BoilTime":30,"Efficiency":0.8,"DateCreated":"\/Date(1437763117060)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0365742740730841,"Fg":1.0089606971479057,"Srm":2.8347018831167374,"Ibu":3.335410519559455,"BgGu":0.091195535771797148,"Abv":3.56215142334803,"Calories":120,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"63","Amt":"2.2","Ppg":"36","L":"2","Use":"Mash","Id":"52969","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"37","Amt":"1.3","Ppg":"36","L":"2","Use":"Mash","Id":"52970","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"12","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"3.33541051955946","Id":"52585","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.7","Id":"15314","IngId":"775","Name":"Wyeast Lactobacillus 5335","CustomName":"","Rank":"1"},{"Atten":"0.81","Id":"15313","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"2"}],"Others":[{"Amt":"2.5","Unit":"kg","Use":"Secondary","Id":"9153","IngId":"1496","Name":"blackberries","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"66","Time":"60","Id":"5205","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"16583","Rank":"1","Text":"pithch lactobacillis and leave at 30 degrees for a week"},{"Id":"16584","Rank":"2","Text":"pitch yeast and leave for 2 weeks"},{"Id":"16585","Rank":"3","Text":"add fruit and leave for a month or 3"}]}