Blonde Ale Recipe - Zweimal Blonde Ale

Recipe Info

Recipe Image

Zweimal Blonde Ale

by on
All Grain
18 Liter(s)
20 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Munich Light - CA, Cascade Hops, Centennial Hops, LALLEMAND LalBrew – Abbaye Homebrew Yeast.

This recipe was cloned from JJ Blonde.

Fermentables

86% - Pilsner - DE
3.4
38
1
Mash
9% - Wheat Malt - DE
0.35
37
2
Mash
5% - Munich Light - CA
0.2
34
10
Mash

Hops

Cascade
18
Pellet
Boil
20 min(s)
6.3
9.5
Centennial
18
Pellet
Boil
10 min(s)
10
9.1
Cascade
18
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

LALLEMAND LalBrew – Abbaye
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zweimal Blonde Ale
Blonde Ale
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
Clone This Recipe

Blonde Ale

OG 0.995
1.120
OG: 1.038-1.054 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.013
IBU 0
120
IBU: 15-28 / Your IBU: 19
SRM 0
40
SRM: 3-6 / Your SRM: 3.1
ABV 0
14
ABV: 3.8-5.5 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.28-0.74 / Your BG:GU: 0.36

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