Clone Of Sierra Madre Pale Ale Recipe

Recipe Info

Recipe Image

Clone Of Sierra Madre Pale Ale

by on
Extract
9.5 Liter(s)
7.6 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Gold Malt Extract Syrup, Briess Golden Light DME, Chinook Hops, German Perle Hop Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Sierra Madre Pale Ale.

Fermentables

7% - Caramel/Crystal 60 - US
0.113
36
60
Steep
80% - Gold Malt Extract Syrup
1.36
36
4
Extract
13% - Briess Golden Light DME
0.225
43
4
Extract

Hops

Chinook
10
Pellet
Boil
60 min(s)
13
33.7
German Perle Hop
14
Pellet
Boil
20 min(s)
7.5
16.5
Cascade
28
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Sierra Madre Pale Ale
  • 9.50 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 50.2 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 8.0° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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